Suggestions
Explore the featured selections!
Petits piments doux PADRON rôtis
Œuf mayo de la maison à la livèche
Boulettes d'aubergines
Épis de maïs grillés
About
Guiren - restaurant bistronomique
Welcome to Guiren - restaurant bistronomique, a hidden gem nestled in the heart of Paris at 10 Rue Marie Stuart. This eatery redefines the essence of French fusion cuisine, skillfully melding classic French techniques with vibrant South American influences, courtesy of Chef Roberto. His culinary artistry transforms each dish into a delightful experience, making every bite memorable.
Guiren invites you to explore a menu where variety shines. Diners rave about the Duck Breast, renowned for its succulent flavor, as well as the Grilled Pollock, which consistently garners praise for its impeccable presentation and taste. Beyond the entrees, the House-made Egg and Ceviche are crowd favorites, with customers swearing by the Oeuf Mayo De La Maison after multiple orders. It's no wonder that a visit to Guiren promises an unforgettable gastronomic adventure.
Aside from the exceptional cuisine, the atmosphere at Guiren enhances the overall experience. With impeccable service that caters even to the youngest diners, as highlighted by one satisfied customer, the restaurant is committed to delivering not just a meal but a memorable dining journey. Every detail, from the ambiance to the attentiveness of the staff, is finely curated to ensure perfection.
As Gabriela Christofoletti beautifully noted, sharing multiple dishes is a must—each one more delectable than the last. Whether you're a foodie on the hunt for your next culinary milestone or simply seeking a comforting meal among friends, Guiren - restaurant bistronomique stands ready to impress. Don’t miss the chance to indulge in the best oysters in town and a diverse array of flavors that pay homage to both French excellence and Ecuadorian passion. For reservations or inquiries, you can reach them at +33 9 50 08 88 89.
Your journey to culinary bliss awaits at Guiren. Experience the extraordinary—your palate will thank you.
People talk
Our Guestbook
“ By far the best restaurant I've eaten at in Paris. Service was more than excellent. The flavors and textures were amazing. For the pricing it felt like I was robbing them. Flavor combinations were exciting and surprising. We pretty much ordered everything on the menu and not a single dish was disappointing. ”
“ Absolutely delicious food, so full of flavor and fresh you can taste everything just right. I definitely recommend this. The Fish pollock and the house made eggs with mayo was to live for!! ”
“ Guiren is a true gem for those seeking superb French fusion cuisine, with Chef Roberto artfully including odes to his Ecuadorian roots throughout all his dishes, a combination that makes this place truly unique! My only regret is not finding it sooner on my trip but alas can’t wait to go back! ”
“ Wow the reviews are real. This is incredible and so reasonably priced! Had the best oysters of my life as well as some delicious duck breast ”
“ We ordered 3 dishes on the menu to share and it was hard to choose which one was the best. Everything was delicious and impeccable. We loved everything in this restaurant, including the service. ”
“ Honestly, I had high expectations because the restaurant has so many 5-star ratings. And it was better than expected! I had the Duck Breast, Grilled Pollock, House-made Egg, and Ceviche. Every one was outstanding. I reordered the Oeuf Mayo De La Maison 3 times. Highly recommended. I would eat here again many times. And they do change the menu from time to time to keep things fresh and new. ”
“ Excellent place for dinner. Elegant yet casual in a beautifully appointed dining room. Service was friendly and courteous, and the food exceptional. We tried a number of dishes and wines. A truly delightful meal. ”
“ We had an excellent dinner! Service was perfect and they accommodated my young toddler with something off the menu! Everything was delicious but you must try the oysters and the eggs for appetizers. Delicious! For entrees, we had pollock, braised beef and rack of lamb. Would definitely come back! ”